Recipe: Appetizing Palitaw (flat Rice Cake)

Palitaw (flat Rice Cake).

You can have Palitaw (flat Rice Cake) using 6 ingredients and 8 steps. Here is how you cook that.

Ingredients of Palitaw (flat Rice Cake)

1. Prepare 3 cups of glutinous rice flour.
2. Prepare 1 cup of granulated sugar.
3. You need 2 cups of water.
4. You need 1/2 cup of sesame seeds roasted.
5. It's 3 cups of grated coconut.
6. Prepare as needed of Ube extract (purple yum).

Palitaw (flat Rice Cake) instructions

1. Combine glutinous rice flour with water and mix until a dough is formed, while forming the Dough combine the ube(purple yum) extract for coloring..
2. Scoop about 2 tablespoons of dough then mold it into a ball-shaped figure..
3. Flatten the ball-shaped dough using the palm of your hands..
4. Boil water in a cooking pot then put-in the flattened dough..
5. When the flattened dough starts to float, remove them from the pot and set it aside allowing water to drip..
6. Combine sugar and roasted sesame seeds then mix well..
7. Roll the rice cake in grated coconut then in the sugar-sesame seed mixture..
8. Arrange in a serving plate then serve. Share and enjoy!.