Recipe: Yummy Rock Cakes

Rock Cakes. A rock cake, also called a rock bun, is a small cake with a rough surface resembling a rock. They were promoted by the Ministry of Food during the Second World War since they require fewer eggs and less sugar than ordinary cakes, an important savings in a time of strict rationing. Apparantly a favourite of Hagrids in Harry Potter, certainly a teatime favourite in our home.

Eat while they are still warm from the oven. So easy to make, and lots of fun for children to join in too. Rock cakes are a sweet treat made from eggs, flour, sugar, a raising agent, and fruit. You can cook Rock Cakes using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Rock Cakes

1. It's 1.5 cups of Gluten free Self Raising flour.
2. You need 1/2 cup of Gluten free Plain flour.
3. It's 1/4 Teaspoon of Cinnamon.
4. Prepare 2 Tablespoons of Natvia or Stevia.
5. It's 100 g of Nuttalex olive oil spread.
6. It's 1/2 cup of Sultanas.
7. Prepare 1 of Egg (lightly beaten).
8. It's 1/3 cup of Almond milk.

They originated from England, where they gained popularity during WWII as a frugal but. These traditional British rock cakes are easy to make and a favorite with children. Sweet dough with dried fruit is rolled into balls and baked. Rock cakes are a type of fruitcakes.

Rock Cakes step by step

1. Preheat oven to 180° celcius. Line two baking trays with baking paper..
2. Sift the flour & cinnamon into a large bowl, add Natvia. With your finger tips, rub the Nuttalex into the flour, it will look like breadcrumbs. Add sultanas. Make a well in the centre of flour..
3. Combine eggs & milk in a jug. Pour into the well. Gently using a butter knife, mix ingredients well, making into a sticky dough, (you may need to add a little more milk)..
4. Spoon 1.5 Tablespoons of the mixture onto tray, make sure you leave a 5cm gap, so the don't rise and turn into one big rock cake, repeat until mixture is all gone..
5. Bake for 15-20 minutes or until golden brown. Cool in tray for 5 minutes, then place onto a wire rack..
6. Note: Rock cakes will keep in an airtight container for up to 3 days, if they last that long. ☺️.

They are supposed to have a hard surface, but not be quite as rocky as Hagrid's version seemed to. Eating one of Hagrid's rock cakes was exactly like eating a rock, as they were so hard that they could break teeth instead of being a lovely treat. Hagrid's rock cakes are mentioned quite a few times in several of the Harry Potter books but never Unlike Hagrid's probably over baked rock cakes, my rock cakes are deliciously soft and tender, the. See more ideas about rock cake, rock buns, recipes. Rock Cakes - simple, sweet and quick.