Potato Hash Browns(iftar special). #PotatoHashBrowns #RamadanSpecial #RohmaShoaib #FoodEaseThis is easiest way of making mouth watering Potato Hash Browns. This is quick and easy recipe for. Hash browns, also spelled hashed browns, are a popular American breakfast dish, consisting of finely chopped potatoes that have been fried until browned.
These Hash Browns are the crispiest and best of all! I've tested many different methods for making them. These are crispy, not gummy or mushy. You can cook Potato Hash Browns(iftar special) using 8 ingredients and 7 steps. Here is how you cook that.
Ingredients of Potato Hash Browns(iftar special)
- You need of Potatoes.....3.
- Prepare of Rice flour...1tbsp.
- Prepare of Corn flour....1tbsp.
- You need of Butter...1tbsp.
- You need of Paprika powder...1tsp.
- It's of salt....1tsp.
- You need of black pepper...1tsp.
- It's of Garlic powder...1tsp.
I've tested many different methods for making Hash Browns, and this is how to make wonderfully crispy shredded potatoes from scratch, that aren't. A riff on Josh Ozersky's famous minimalist hash browns, these are made by sprinkling grated sweet potato over hot butter in a very thin layer, then waiting patiently for the starch to work its magic. Need a recipe for hash browns? Sweet potato hash browns are utterly delicious, healthy and make for a family favorite breakfast.
Potato Hash Browns(iftar special) step by step
- Peel off the potatoes and place them in cold water.Now crushed the potatoes.leave them for 5 minutes in cold water..
- Now strain water from crushed potatoes by the help of strainer..
- Take a pan add butter,crushed and dried potatoes.and cook for 5 minutes at low flame.After 5 minutes remove it from flame. and let it be cool..
- Take a bowl add cooked potatoes..salt..peprika..garlic..black pepper..rice flour.and corn flour.mix them very well..
- Take a little bit in your hands and give them shape you desire..
- Take a frying pan add some oil..heat the oil...then fry these Hash browns..
- It's ready to heat..serve it hot..
They're gluten-free, vegan and paleo-friendly and pair perfectly with any type of eggs - fried eggs, poached eggs or boiled eggs - take your pick! We didn't eat a lot of fast food growing up. This sweet potato hash browns recipe creates crispy, crunchy rounds that are perfect for breakfast or brunch. Thanks to sweet potatoes, they're lighter and more flavorful than regular hash browns. These hash browns are an ideal side for gluten free waffles or something lighter like a smoothie bowl!
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