How to Cook Appetizing Sweet and salty fry chicken (Ramadan iftar)

Sweet and salty fry chicken (Ramadan iftar).

You can have Sweet and salty fry chicken (Ramadan iftar) using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Sweet and salty fry chicken (Ramadan iftar)

1. It's 2 of ,Chicken boneless.
2. It's 1 of tbsp, Ginger Garlic Paste.
3. You need 2 of tbsp, Lemon Juice.
4. It's 1 of ,eggs.
5. Prepare of Salt, as taste.
6. It's 1 of tbsp, Chilli Sauce.
7. Prepare 1 of tesp, white pepper.
8. You need 1 of tbsp, honey.
9. You need as needed of Bread crumbs,.
10. Prepare of Oil for fry.

Sweet and salty fry chicken (Ramadan iftar) step by step

1. First,Dilute the chicken with a meat hammer..
2. In a bowl, add chicken, ginger garlic paste, salt, egg, honey, white pepper, lemon juice and chilli sauce..
3. Mix it well and leave it for 30 minutes..
4. After 30 minutes cover the chicken with bread crumbs gently..
5. Now, heat up the oil deep fry on medium heat until golden brown..
6. Sweet and salty fry chicken is ready to serve..