Recipe: Tasty Dehli Biryani (Eid Special)

Dehli Biryani (Eid Special).

You can cook Dehli Biryani (Eid Special) using 21 ingredients and 6 steps. Here is how you cook it.

Ingredients of Dehli Biryani (Eid Special)

1. You need 1 kg of Chicken..
2. It's 1 kg of Rice..
3. Prepare of Oil. 250 grm.
4. Prepare 4 tbsp of Biryani masala.
5. You need 3 tbsp of Salt..
6. It's 1 tbsp of Red chilli powder..
7. Prepare 1 tbsp of Garam masala powder..
8. Prepare 1 tbsp of Black pepper..
9. Prepare 3 tbsp of Lemon juice..
10. It's 1 cup of Yougurt..
11. It's 1/2 tbsp of Yellow colour..
12. You need 2 tbsp of Dry whole masala..
13. You need of Cumin clove black pepper cinnamon stick green cardamon.
14. You need leaf of Black Cardamon bay.
15. You need 1 tbsp of Sugar.
16. You need 2 tbsp of Coriander.
17. Prepare 3 tbsp of Mint.
18. It's 4 of Tomatoes.
19. You need 7-8 of Green chilli.
20. You need 3 tbsp of Ginger garlic paste.
21. You need 1 tbsp of Turmeric..

Dehli Biryani (Eid Special) step by step

1. Method firstly chicken marination chicken baryani masala yougurt salt red chilli powder ginger garlic paste turmeric lemon juice tomatoes green chilli fry onion garam masala powder black pepper crush mix all ingredients and then.
2. Boiled rice water 2.5 liter take a pan than boiled water added and whole dry masala cummin black pepper cinnamon sticks green cardamon black cardamon bay leaf javtri clove than add rice 8-9 mint boiled than stain.
3. Take a pan put then oil and merinate chicken and added 1cup of water on flame cook 15 mints.
4. Cooked the chicken 1layer rice coriander mint yellow colour dahi sugar yellow colour green cardamon. Mix them well fry onions.
5. Than again repeat the steps.
6. All garnish lemon onion mint coriander and 15-17 minutes steam ready to eat yummy and healthy biryani.