Recipe: Tasty Mawa cake #Eid ul fitr challenge (breakfast cake)

Mawa cake #Eid ul fitr challenge (breakfast cake).

You can have Mawa cake #Eid ul fitr challenge (breakfast cake) using 10 ingredients and 2 steps. Here is how you cook it.

Ingredients of Mawa cake #Eid ul fitr challenge (breakfast cake)

1. Prepare of butter (room temp).
2. Prepare of grated mawa.
3. It's of sugar.
4. You need of eggs.
5. You need of Tspn cardamon pwdr.
6. It's of all purpose flour.
7. You need of Tspn baking powder.
8. Prepare of milk.
9. Prepare of Tspn vanilla essence.
10. You need of Crushed nuts of your choice for garnishing.

Mawa cake #Eid ul fitr challenge (breakfast cake) instructions

1. Pre heat oven at 180° beat together butter, grated mawa and sugar till light and fluffy,add in eggs one at a time beat for 2 min..
2. Add in sifted flour, baking powder cardamon pwdr, vanilla essence and milk beat for further 2 min and pour the mixture in greased cake pan, garnish with nuts and bake for 1 hour untill the cake top is golden brown check the center by inserting toothpick it comes out clean. Remove the cake from the pan and let it cool. Serve with tea or coffee.