Recipe: Tasty Mutton yukhni pulao (Eid Special)

Mutton yukhni pulao (Eid Special).

You can cook Mutton yukhni pulao (Eid Special) using 16 ingredients and 4 steps. Here is how you cook it.

Ingredients of Mutton yukhni pulao (Eid Special)

1. Prepare of Rice 3 cups soaked.
2. It's 7 glasses of Water.
3. It's 500 gm of Mutton.
4. You need 4 tsp of Salt.
5. Prepare of Red chilli powder half tsp.
6. It's 6 of Black pepper.
7. You need Cloves of 5.
8. It's of Cinnamon stick 1.
9. Prepare of Onion medium roughly chopped.
10. You need of Garlic cloves 4.
11. You need 1 inch of Ginger.
12. You need 3 of Green chilli.
13. It's 1 tsp of Cumin powder.
14. Prepare 1 tsp of Coriander powder.
15. It's of Mint leaves 5to8.
16. Prepare of Cooking oil half cup.

Mutton yukhni pulao (Eid Special) instructions

1. In a pressure cooker heat oil add onion and Mutton fry it on medium flame then add ginger, garlic, salt and other spices..
2. Add 2 glasses of water and pressure it for 15mins..
3. Now check it out if the Mutton become tender, then add mint leaves green chilli and 5 glass of water let it boil for 5mins then add soaked rice. Mix it.then cover it and cook it on low flame..
4. Now check the water is dry and rice are cooked switch off the flame. And serve it..