Recipe: Yummy Salmon Tartare

Salmon Tartare.

You can cook Salmon Tartare using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Salmon Tartare

1. Prepare of boneless, skinless salmon fillet (sushi grade).
2. It's of finely diced cucumber.
3. You need of lime juice.
4. It's of /2 tsp minced chives.
5. Prepare of /2 tsp minced cilantro.
6. It's of /2 tsp vegetable or olive oil.
7. You need of /2 tsp minced, seeded jalapeno.
8. It's of /2 tsp minced shallot.
9. It's of minced ginger.
10. It's of sesame oil.
11. Prepare of lime zest.
12. It's of Salt and pepper.

Salmon Tartare instructions

1. Place salmon on a plate and freeze for 20 minutes until firm.
2. Cut salmon into 1/8 cubes and place into a bowl.
3. Combine remaining ingredients and season with salt and pepper.
4. Serve with chips.