Recipe: Delicious Spicy Turkey Ranch Meatloaf

Spicy Turkey Ranch Meatloaf. This rich, spicy turkey meatloaf, adapted from Cory Obenour of Blue Plate restaurant in San Francisco. This recipe is featured on our Summer of There is no chopping or pre-cooking involved. Spicy Turkey Meatloaf. by: Erin Jeanne McDowell.

This healthy meatloaf recipe made with lean ground turkey is easy and delicious. The only thing I changed was the spice bc I like it a little spicy, I added a little red pepper. Pingback: Healthy Lunch and Dinner Swaps for Weight Loss You can have Spicy Turkey Ranch Meatloaf using 13 ingredients and 3 steps. Here is how you cook that.

Ingredients of Spicy Turkey Ranch Meatloaf

1. It's 2 lb of ground turkey.
2. You need 1 tbsp of dried sriracha seasoning.
3. You need 2 of packets dried ranch seasoning.
4. It's 6 clove of garlic; minced.
5. Prepare 1 of jar Mancini roasted bell pepper strips; diced.
6. It's 1 of shallot; minced.
7. You need 3/4 oz of basil; minced.
8. Prepare 1 tbsp of paprika.
9. You need 2 tsp of ground celery seed.
10. Prepare 1 tsp of ground white pepper.
11. Prepare 1/3 cup of worcestershire sauce.
12. Prepare 2/3 cup of breadcrumbs.
13. You need 1 of large pinch kosher salt.

You can lower the fat content of your meatloaf by using turkey in place of ground beef. A sweet, ketchup-based topping adds plenty of flavor. Best Turkey Meatloaf Phantom Of The Kitchen. Combine all ingredients for the meatloaf in a large bowl.

Spicy Turkey Ranch Meatloaf step by step

1. Mix all ingredients together in a large mixing bowl..
2. Bake at 350° for approximately 1 hour or until thermometer reaches 165°.
3. Variations; Raw bell peppers, jalapeños, habanero, Italian seasoning, applewood seasoning, bacon, smoked paprika, poblano, celery, giardenera, parsely, cilantro, scallions, chives, leeks, ramps, caramelized onions, crushed pineapple.

If the mixture feels too wet, add more breadcrumbs. Especially when it's as easy as forming the 'loaf', wrapping it in foil, and throwing it in that big metal beast to pressure cook to perfection with minimal work on my end. This rich, spicy turkey meatloaf, adapted from Cory Obenour of Blue Plate restaurant in San Francisco. This recipe is featured on our Summer of Clean Eating channel. It is a dish famous for its balance of acidity, spice, and umami flavors.