Ham salad Cruskits or rice cakes with eggs!. Ham salad Cruskits or rice cakes with eggs! Fried Rice Overload. eggs•chicken sausages•Corn, boiled•Cheese•Left over rice•Peas, boiled•Carrots, boiled•Garlic, minced. Bánh bột chiên trứng - Fry Rice Cake With Egg.
It's one of those feed-a-lot-of-people comfort food. Chop the fresh dill and add to the salad. All mix, salt to taste, then add the mayonnaise and mix again. You can have Ham salad Cruskits or rice cakes with eggs! using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Ham salad Cruskits or rice cakes with eggs!
- You need 4 of Rice cakes or Cruskits.
- Prepare 1 of Avocado.
- It's 8 slices of Gypsy Ham.
- Prepare 2 of Boiled Eggs.
- You need 1 packet of Fresh Basil.
- Prepare 1/2 Teaspoon of Cracked Pepper.
- You need 1/4 Teaspoon of Murray river sea salt.
This rice salad is a great summer salad in place of potato salad, or any time of year! Add eggs, rice, celery, onions, and pimiento; toss to combine, and set aside. In a separate bowl, stir the mayonnaise together with mustard, lemon juice, relish, tuna, dill, salt, and pepper until well blended. This salad is a delicious way to get some more broccoli in your diet.
Ham salad Cruskits or rice cakes with eggs! instructions
- Heat a small saucepan over high heat, add eggs, bring to the boil. Reduce heat and simmer for 3.5 minutes. Remove, cool under cold water, peel..
- Place 4 rice cakes onto a plate. Cut Avocado in half & remove the seed..
- Spread Avocado gently over rice cakes. Top one rice cake with 2 slices of ham..
- Add sliced boiled egg, season with salt and pepper. Top with a few Basil leaves..
- Enjoy! 🙃.
Depending on your preferences, the broccoli can be cooked until soft or slightly cooked with a The dressing/sauce, is made up of egg and mayonnaise. With a bit of Dijon mustard, ham, and a good amount of pepper to round things out. Tips for Making Ham Salad Sandwiches. This ham salad recipe takes advantage of that leftover ham that always seems to linger after the family dinner Leftover ham mixed with pickle relish and dried onion flakes come together in a nice and easy ham salad that gets slathered atop a soft white bun. Gochujang fried rice with kimchi or Korean Bokkeumbap topped with fried eggs.
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