How to Cook Delicious Christmas rich fruit cake

Christmas rich fruit cake. Want to make a delicious Christmas cake this year, then follow Steve's Recipe and you will be sure to impress. Check out the cake tin here. Rich with fruits & nuts with some nice boost to celebrate the Christmas season.

This dark rich, moist fruit Christmas cake can be prepared in advance. Feed it regularly with Brandy, Rum or Whisky and it will mature over time. It's a great Christmas cake recipe and is the perfect size for a single-tier wedding cake. You can cook Christmas rich fruit cake using 15 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Christmas rich fruit cake

1. Prepare of flour.
2. Prepare of brown sugar.
3. Prepare of almond flour.
4. Prepare of eggs.
5. Prepare of unsalted butter.
6. It's of For fruits.
7. Prepare of cherries.
8. You need of dates.
9. Prepare of sweetened pineapple chunks.
10. It's of golden raisins.
11. You need of orange juice.
12. It's of nutmeg, 4 cloves, all spice grounded.
13. You need of chopped almonds.
14. You need of chopped walnuts.
15. Prepare of olive oil.

These Christmas fruitcake recipes will have you thinking about holiday desserts in a whole new light. Forget everything you thought you felt about fruitcake. These twists on the Christmas classic will have you going in for seconds, and wanting to bake it more than once a year. Traditional Rich Fruit Cake Step by step Soak the fruit overnight.

Christmas rich fruit cake step by step

1. Mix the fruits and soak in orange juice prior 3 days to bake cake.
2. Mix the butter stick along with brown sugar and blend well until a creamy texture forms.
3. Add in the almond flour and pour one egg at a time and continue whisking, at this point add the soaked fruits and nuts, oil and spice add in flour by sieving it so that no lumps are formed.
4. Mix well with spatula to form a dense mixture until cake batter is ready, meanwhile coat the cake pan with butter.
5. Set the oven at 300 deg f and slow bake for 2 and 1/2 hrs and check in between with skewer to judge its softness..

A rich fruit cake that is ideal for a traditional Christmas cake, or any special occasion where a. Christmas is just few days away & I am still very busy preparing sweets. Every Christmas I promise myself to begin my preparations early but somehow it just does not happen. especially the Rich Christmas Fruit Cake. Every year I make a resolution that I will soak the fruits in rum well in. A very very rich fruitcake.perfect for Christmas, just remember, the longer it sits in the tin, the tastier it will be.