Recipe: Appetizing Danish butter cookies

Danish butter cookies.

You can cook Danish butter cookies using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Danish butter cookies

1. Prepare 225 g of butter.
2. It's 1/2 cup of sugar.
3. You need 1 of large egg.
4. It's 1/4 tsp of salt.
5. Prepare 2 cups of flour.
6. You need 1 tsp of vanilla.

Danish butter cookies instructions

1. Beat butter, sugar n salt till fluffy..
2. Add vanilla and egg then beat again until well combine..
3. Then gradually add d flour and mixed..
4. Fit star shape nozzle in a pipping bag n scoop ur batter into d bag, line baking pan With parchment paper, pipe desired shape, then baked n enjoy ur snack..