How to Prepare Yummy Ribs Mandi Eid Special

Ribs Mandi Eid Special.

You can cook Ribs Mandi Eid Special using 24 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Ribs Mandi Eid Special

1. Prepare 6 kg of beef ribs.
2. It's 2 kg of rice.
3. You need 4 tbsp of red chili powder.
4. Prepare 1 tsp of Turmeric.
5. It's 2 tsp of Zeera powder.
6. Prepare 2 tsp of Paprika.
7. You need of (to taste) salt.
8. You need half of nutmeg(Jayful).
9. Prepare 1/2 tsp of Mace(Jawitri).
10. You need 1 tsp of black pepper.
11. It's 6-7 of cloves.
12. Prepare 6-7 of green cardamom.
13. Prepare 1 tsp of zeera(Whole).
14. You need 3 of black cardamom.
15. It's 2 inches of cinnamon.
16. You need 3 of Star Anise (badyaan flower).
17. It's 1/2 cup of lemon juice.
18. You need 1 tsp of kachri powder.
19. It's 1 cup of yogurt.
20. Prepare 1 of Large onion.
21. You need 10-12 of small potatoes.
22. It's 10-12 of green chilies.
23. You need 4 tbsp of garlic and ginger paste.
24. Prepare 2 cups of Dried Fruit (almond, raisin, coconut flakes, cashew nuts).

Ribs Mandi Eid Special instructions

1. Grind all Spices.
2. Add Lemon juice, yogurt, ginger and garlic paste to the spices. mix and use to marinate beef ribs and refridgerator 1 day before cooking.
3. Take a baking dish, put 3 cups of water in the dish, put wire rack in the dish. Place marinaded meat on the rack. bake meat for 2 hours covered. remove cover and brush with butter before baking again for 10 minutes to make it crispy.
4. Soak rice for 30 minutes and then use remaining juices from ribs tray to cook rice..
5. Fry onions until golden brown on high heat.
6. Fry dried fruit all together on high heat.
7. Bake potatoes and green chilies with olive oil, and pepper.
8. Spread cooked rice on a big serving dish.
9. Garnish Rice with potatoes, chilies, dried fruits, and fried onions.
10. Place baked ribs on top of rice and serve.