Recipe: Delicious Mutton pulao in black pepper....#Eid kaypakwan

Mutton pulao in black pepper....#Eid kaypakwan.

You can cook Mutton pulao in black pepper....#Eid kaypakwan using 22 ingredients and 3 steps. Here is how you cook that.

Ingredients of Mutton pulao in black pepper....#Eid kaypakwan

1. You need of Mutton drh kilo.
2. Prepare of sailla rice 1kilo.
3. You need of peas 2 adad drmiani.
4. It's of adrk lhsan ka peste 3 tblspns.
5. You need of tmtr 3 adad.
6. You need of hari mirchon ka paste 10 adad.
7. Prepare of kali mirch ka powder 2 tblspns.
8. You need of Garm masala sabit...(long 4 adad,kali mirchen sabit 12 adad,.
9. Prepare of safaid xeera 2 teaspoons,darcheeni ke 1 stick,badyan k phool 2.
10. Prepare of adad,bri alaichi 2 adad).
11. Prepare of Nmk according to ur taste.
12. It's of Haldi.
13. It's of sookha dhania r safaid xeera pissa hua 2 2 tblspns.
14. It's of ajwain.
15. It's of yakhni k leay.
16. Prepare of sabit peas 2 adad.
17. You need of Lehsan sabit 2 adad.
18. Prepare of adrk bra tukra sabit.
19. It's of sonf 4 tblspns.
20. You need of sookha dhania sabit 4 tblspns.
21. It's of Nmk.
22. It's of pani.

Mutton pulao in black pepper....#Eid kaypakwan step by step

1. Sb c phly cooker m 5 glass pani ghosht sabit peas,2 lhsan sabit,adrk la bra tukra,sabit sokha dhania,sonf,nmk,dal k ghosht glaa len..phir oil dal k pan m usy golden brown kr len...phir us m sabit grm masla dal k 2 mnt bhoon len..jb peas golden ho jae....
2. Us k bd us m adrk lhsan ka paste r tmtr r hari mirchon ka paste bhi add kr den...r achi trhan 15cmnt bhon len....
3. Sailla chawal ko 1 ghnta phly dho k bhigo den...jb masala bhun jae to us m.nmk,haldi sookha dhania xeera pissa hua ajwain r ghosht dal k 20 mnt bhoon len...r phir us m yakhni dal k chawal dal den...r dum pani 1 inch reh jae to dum py kali mirch pissi hue dal k dum lga den 15 mnt k leay....sath tmtr peas bhi kat len lemon dal len in py ya sirka...u will enjoy inshAllah....