Easiest Way to Make Perfect Strawberries and Cream filled Cupcakes

Strawberries and Cream filled Cupcakes. These Strawberries and Cream Cupcakes are made with moist vanilla cupcakes, fresh cream filling with chopped strawberries and the most amazing strawberry frosting! The Kitchen Crew loved this fabulous strawberry cupcake recipe. This classic vanilla cupcake is brought to another level with the creamy marshmallow I came across a few recipes that I really liked and decided to combine them into one dessert dish.

Curd-filled Lemon Cupcakes with Blueberry Buttercream Frosting Delicate, moist and tender vanilla cupcakes filled with strawberries and frosted with strawberry whipped cream. The first few times I tried a cupcake Today I have some special cupcakes for you - strawberries and cream cupcakes. You can have Strawberries and Cream filled Cupcakes using 9 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Strawberries and Cream filled Cupcakes

1. Prepare of strawberry cake mix.
2. It's of eggs.
3. Prepare of evaporated milk.
4. It's of vegetable oil.
5. It's of Strawberry glaze.
6. It's of packs of softened cream cheese.
7. Prepare of softened butter.
8. You need of confectioners sugar.
9. Prepare of milk.

What's unique about them is that the frosting is actually whipped. These delicious little strawberry cupcakes have a delicious jam centre once you get past the strawberry and cream topping. Using a small knife make a well in the top of each cake by removing a disk of cake. Fill this well with whipped cream and top with a strawberry.

Strawberries and Cream filled Cupcakes instructions

1. In large bowl, mix cake mix, oil, 1 cup of milk and eggs. Beat for 2 minutes on high with mixer..
2. Preheat oven to 350 and line muffin pan with cupcake liners..
3. Fill cupcake liners 3/4 full and bake for 20 to 30 minutes. Check after 20..
4. Cool cupcakes completely. I.
5. In large bowl mix cream cheese and butter until smooth and well combined..
6. Add powdered sugar and mix thoroughly. If to still add milk until thinner but stiff enough to frost cupcakes..
7. With a pastry bag fitted with round cake tip, add strawberry glaze to bag..
8. Insert tip halfway into cooled cupcake and squeeze gently while pulling up..
9. After all cupcakes have been filled, with another pastry bag, fill with cteam cheese frosting..
10. Swirl frosting onto cupcakes. With extra strawberry glaze you can swirl tops with cream cheese like I did..
11. I used red sprinkles on mine but its optional..

Strawberry Filled Cupcakes are soft, delicate white cupcakes with fresh strawberry filling and whipped buttercream frosting. These cupcakes would also be fantastic topped with a stabilized whipped cream. Serve these strawberry filled cupcakes for Valentine's Day, a spring or summer. These easy strawberry cupcakes are filled with homemade whipped cream and topped with homemade fresh strawberry frosting! I'm thinking these Strawberries and Cream Cupcakes should make an appearance in your life sometime this week.