Millet banana bread. I had seen millet in a few banana recipes lately and thought it seemed like a great texture pair. Try this Healthy Banana Bread which is a tastier and healthier version of the classic Banana bread ! Its moist, fluffy and loaded with all wholesome and.
I added raw millet to the banana bread batter. Ragi banana walnut bread is an easy and healthy banana bread with millet flour and oats. It is a sweet and moist vegan banana bread recipe. You can cook Millet banana bread using 15 ingredients and 5 steps. Here is how you cook that.
Ingredients of Millet banana bread
- It's 2 cups of millets flour.
- You need 1 cup of all purpose flour.
- Prepare 5 of ripped banana (mashed).
- Prepare 4 tablespoon of honey.
- It's 2 tablespoon of sugar.
- It's 3 teaspoon of baking soda.
- It's 2 tablespoon of flaxseed (powder).
- You need 1 of egg.
- You need 1 of apple (blend into apple sauce).
- It's 1 cup of chopped almonds.
- It's 100 g of butter (melted).
- You need 1 teaspoon of salt or to your taste.
- Prepare 1 pinch of orange zeste.
- You need 1 teaspoon of rose water(optional) or vanilla, I prefer rose water.
- You need 1 pinch of nutmeg.
Remove millet from the heat and mash two ripe bananas. Stir the bananas into the millet and pour into warmed bowls. Finish with toasted coconut flakes and pecan nuts. This Barnyard Millet Banana Bread serves as a filling breakfast as well as a grab and go snack for working folks.
Millet banana bread step by step
- Pre-heat the over 350 degree Fahrenheit. Grease and put flour on the bottom of the pan..
- Mixed the dry ingredients in a bowl, millet, flour, baking soda, flaxseed, nutmeg, orange zeste, salt, chopped almonds, and sugar..
- Mix the egg, honey, apple sauce, honey, melted butter, and rose water or vanilla.
- Mix the dry ingredients with the liquid ones then pour into the pan. Bake for 45 minutes or till the fork or toothpick you put in the middle of the bread came out clean.
- Let it cools of then cut it into 12 pieces and serve it with tea..
This is also a healthier alternative to sugar and maida laden cakes for when your kids. In banana bread, the millet creates a texture as satisfying to eat as bubble wrap is to pop. The crackle comes from uncooked millet, a seed that can be cooked like a grain in. This banana bread recipe is moist and delicious, with loads of banana flavor. A healthy bread which is made from ragi and whole wheat flour.
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