Easiest Way to Cook Tasty Petit fours Eid cookies

Petit fours Eid cookies.

You can cook Petit fours Eid cookies using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Petit fours Eid cookies

1. Prepare of icing sugar (80g).
2. You need of room temperature butter (200 g).
3. You need of plain flour (250-270 g).
4. You need of egg yolks.
5. Prepare of Vanilla.
6. Prepare of salt.
7. It's of milk if needed.

Petit fours Eid cookies step by step

1. Using the electric mixer, Mix butter and sugar then add the yolks and Vanilla.
2. Add the flour and mix untill getting a soft dough, if you need chocolate dough you can keep two tbs from the flour and add cocoa powder instead.
3. Use the pipes to make the shapes.
4. Put in a preheated oven at 180 c for 12-15 minutes.
5. Take them out, leave them cold then use jam to stick them and decorate with chocolate sauce, sprinkles, pistachio and wholenut..