Pastry cheese straws.
You can have Pastry cheese straws using 5 ingredients and 8 steps. Here is how you cook that.
Ingredients of Pastry cheese straws
- You need of straws.
- You need 1/2 cup of Gruyere cheese, may substitute.
- It's 1/2 tsp of garlic powder.
- It's 2 of sheets of thawed prepared puff pastry.
- It's 1 of egg, beaten.
Pastry cheese straws instructions
- On lightly floured surface, roll one sheet of pastry out to about 14" x 12"..
- Brush surface with beaten egg..
- Roll out 2nd pastry to same size..
- Sprinkle cheese on top of pastry with egg mixture leaving 1/8" of edges clear..
- Sprinkle garlic powder lightly over cheese. Top with second pastry sheet..
- Roll lightly to press sheets together. Then cut pastry with the back of a knife or pizza wheel ,cross length into 24 1/2 " strips..
- Twist each strip as you then place on a parchment lined baking tray..
- Bake in a preheated 400°F oven for 15-25 minutes. Remove when golden brown..
Recipe: Delicious Pastry cheese straws
Reviewed by subindo drakor gratis
on
April 09, 2021
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